One of my favourite chinese take out dish in US is Shrimps with broccoli. It is very hard to find a good place that serve good shrimps with broccoli. It may sound easy. The thing is that those chinese take out will fry the broccoli first in order to have the crunch and they will load it with lots of MSG and corn/ potato starch. This is my own home made Shrimps with Broccoli. Enjoy :)
2 medium size broccoli
12-18 medium size shrimps
3 cloves of chopped garlic
1 shredded carrot
2 tbsp of cooking oil
3 tbsp of oyster sauce
2 tbsp of soy sauce
5 tbsp water
pinched of salt for taste
Method
Heat up oil on the pan. Once the pan is hot, fry the chopped garlic for 30 secs.
The put in the shrimps and stir fry until it is 70% cooked.
Next, put in the broccoli, shredded carrot and 5 tbsp on water. Stir fry for another 3 to 5 minutes.
Finally, put in the oyster sauce and soy sauce and continue to stir fry for another 1 to 2 minutes.
Salt to taste.
Ready to served with a bowl of hot steamed white rice.
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